"SOLID FOOD & SOLID SERVICE"
Location: 1109 Hamilton St, Vancouver
There are a number of different MILESTONES locations to choose from in our fair city but the wife and I seem to continuously return to one in particular, the Yaletown one, why? Two simple reasons, solid food and solid service.
MILESTONES as a franchise seems to have gone through a major image retooling as they now call themselves a "Grill & Bar" and they now focus on "Canadian casual fine-dining restaurant giving its guests a vibrant and inviting place to enjoy an exciting twist on the classic Milestone's experience". What does that mean to you and me? It's modern, it's upscale, everything is .50 cents more and there are a lot of new things on the menu.
This Thanksgiving weekend we met a few friends for lunch and all of us started with the classic Caesar cocktail. I always start brunch with a Caesar and the Milestones Caesar doesn't disappoint. Smirnoff vodka, Mott’s Clamato, house-made Worcestershire sauce and a Blaze’s spicy bean adorn this tasty beverage, in fact it's so nice, I had it twice! I'm a big fan of their homemade Worcestershire Sauce and always ask for a Caesar "extra dirty".
With the drinks out of the way, it was time for some "thanksgiving nosh". The gents had the same deal, The Smoked Turkey Club while the girls went the breakfast route and had the Eggs Milestones and the Prime Rib Hash.
15 minutes later the food arrived and thank the maker, we were all starved. I am a huge fan of Milestones sandwiches & burgers and the Smoked Turkey Club does not disappoint, it's a monster meal. Served on toasted cranberry sourdough, the piles of turkey come with double-smoked bacon, sliced Roma tomato, and whole-grain mustard mayonnaise. They also add this kick ass spicy house-made avocado salsa to the mix that takes it to the next level. Add those classic curly fries and ask for a side of the "sesame mayo" (it's the dip that usually comes with the the Thai Drummettes) and trust me, you are in for one hell of a "flavourgasm".
My wife went with the Prime Rib Hash as she described as "sweet and tasty". Slow roasted and thinly sliced prime rib morsels tossed with crispy seasoned potatoes, bell peppers, sweet onion and roasted corn. The whole shebang is topped with two poached eggs, decadent hollandaise sauce and on the side, Roma tomatoes and grilled herb toast. Nice!
The final was also the classic Brunch spectacular with a twist, Eggs Milestones. Two poached eggs and more of that kick ass hollandaise sauce over sliced tomatoes, house-made avocado salsa and cream cheese on two slices of those great english muffins. The meal is served with house-fried potatoes and trust me, it's good. I've tried a lot of different Eggs Benny in my day, some good, some sloppy, some overcooked and some just plain bad and Eggs Milestones always holds up.
All in all, our experience at the newly renovated Yaletown MILESTONES was great. The new decor is eye-pleasing, the staff is on-the-ball and the food is still tasty and enjoyable. I am a little sad that the pizza oven is gone as they made one of the better pies around but the brunch and the rest of the menu makes up for it. Like I said, solid service and solid food.
RATING: 7/10 FULL BELLIES